Chipped Beef Dip - cooking recipe
Ingredients
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1 tsp. instant minced onion
1 Tbsp. cooking sherry
1 (8 oz.) pkg. cream cheese
2 Tbsp. mayonnaise
3 oz. pkg. or jar chipped beef
1/4 c. chopped stuffed olives
Preparation
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Cut beef with scissors and blend with olives.
Mix with the rest.
Soften cheese and mayonnaise.
Soak the onion in sherry for 5 minutes.
Add onion mix and olives last.
Serve with crackers.
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