Chipped Beef Dip - cooking recipe

Ingredients
    1 tsp. instant minced onion
    1 Tbsp. cooking sherry
    1 (8 oz.) pkg. cream cheese
    2 Tbsp. mayonnaise
    3 oz. pkg. or jar chipped beef
    1/4 c. chopped stuffed olives
Preparation
    Cut beef with scissors and blend with olives.
    Mix with the rest.
    Soften cheese and mayonnaise.
    Soak the onion in sherry for 5 minutes.
    Add onion mix and olives last.
    Serve with crackers.

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