Preheat oven to 450\u00b0F.Mix together flour, baking powder, salt and pepper. Cut in butter until butter pieces are the size of peas. Stir in scallion and chopped parsley. Make a well in the center ...
Combine vinegar and sugar. Season then whisk in oil. Add diced onion. Set aside.Fill both loaves of bread with lettuce. Fill wholewheat baguette with tuna, pickles, tomato, onions and mayonnaise. Ga ...
Preheat the oven to 180\u00b0C/160\u00b0C fan/gas 4. Dust meat in flour, shaking off excess. Place in an oven bag with vegetables, garlic, bay leaf and thyme. Place in a baking dish.In a jug, combin ...
Remove the stems from the mushroom caps and chop the stems finely. Heat 2 tbsp oil in a large frying pan and fry the mushroom caps on both sides for 4-5 minutes, remove and drain on a paper towel. F ...
In a large bowl, lightly whisk eggs, herbs and 1/3 cup water until combined.Heat one-quarter each of the butter and oil in small omelet pan. When butter is just bubbling, add one-quarter of the egg ...
Boil the potatoes in salted water for 5 mins. Add the green beans and boil for 5 more mins and drain.To make the meatballs, toast the pine nuts in a dry frying pan until they are golden brown, then ...
Soak the bread roll in cold water. Squeeze excess water and finely chop the bread. Add to a large bowl with 1/3 of the onion, the ground beef, egg and mustard. Season with salt and pepper. Mix well ...
Preheat the oven to 350\u00b0F. Wrap the tortillas in foil and bake for about 10 mins or until heated through.Meanwhile, heat half the oil in a large shallow frying pan and cook the onion, pepper an ...
Preheat the oven to 375\u00b0F. Beat egg yolks, milk and flour in large bowl. Set aside.Beat egg whites with electric mixer on medium speed until soft peaks form. Gently fold egg whites into yolk mi ...
Melt 2 tbsp of butter in a skillet, cook the chopped mushroom stems and half the onions. Add the diced tomatoes, half the parsley, the nutmeg and season to taste. Allow to cool and stir in the cream ...