Mix above ingredients in a 9 x 13-inch pan.Bake uncovered for 3 hours at 325\u00b0.Serve over cooked noodles. ...
Place all dry ingredients in a plastic bag and shake well. Then add sherry and soy sauce.Shake well.Add chicken; close bag tightly and marinate overnight.Turn bag several times.Bake chicken for 45 m ...
Chop all of the vegetables, wash and drain.Slice beef with a sharp knife into thin slices.Combine meat, pounded ginger, brown sugar, soy sauce, garlic powder and flour.Marinate for 1 hour. ...
Whip cream cheese until fluffy.Beat in peanut butter and sugar until smooth.Set aside.Prepare 1 package topping mix as per directions on the envelope.Fold the 2 mixtures together and pour into pie s ...
Pat the crescent rolls flat on a large cookie sheet.Brush with beaten egg.Bake at 350\u00b0 for approximately 10 minutes or until light brown.Cool completely.Mix mayo, cream cheese and Ranch dressin ...
Then add vinegar, sugar, celery seed, turmeric, cinnamon stick and green peppers.Bring ingredients to a boil and cook gently for 20 minutes.Put in jars and refrigerate after they have cooled down. ...
Grease 9-inch pie plate.Cook beef and onion until beef is brown; drain.Spread in pie plate.Sprinkle with salt and pepper to taste.Add cheese on top.Stir remaining ingredients until blended.Pour into ...
Preheat oven to 450\u00b0.Mix flour, sugar and milk.Stir 30 times.Knead 10 times.Pat out on floured surface and cut in strips.Melt butter on cookie sheet.Turn dough in butter and bake until golden b ...
Bring to a boil: oleo, water and peanut butter.Quickly add in sugar, flour, soda and salt. Mix well. Add milk mixture, vanilla and eggs.Bake in a greased pan at 350\u00b0 for 25 minutes. ...
Place water and apples in pan; bring to boil.Reduce heat and simmer until apples are tender.Add rest of the ingredients. Cook over low-heat until thick and dark, (about 2 hours or more). If too runn ...