In saucepan, melt peanut butter and butter.In large bowl, combine powdered sugar and cereal.Pour peanut butter mixture over cereal mixture.Blend together with hands.Form into 1/2-inch balls.Chill un ...
Put all in blender and mix well. Pour on platter and cool. Top with onion, peppers, tomatoes and cheese. Servewith tortilla chips. ...
Combine in pan, peanut butter and Marshmallow Creme; set aside. Bring sugar, milk and butter to a boil.Boil and stir constantly for 10 minutes.Remove from heat and add to Marshmallow Creme mixture.B ...
Mix together with mixer and pour into graham cracker crust. Freeze for 1 hour before serving.Keep remainder in refrigerator after serving.The ready baked chocolate crust is great with this also. ...
Cream together butter and sugar.Beat until light and fluffy. Blend in vanilla and gradually add flour.Add pecans.Chill several hours.Shape into 1-inch balls.Bake at 350\u00b0 for 20 minutes on ungre ...
Stir together flour, baking soda, salt, nutmeg, cinnamon and ground cloves.Beat butter and sugar together until fluffy.Beat in eggs, one at a time.Combine buttermilk and apple butter.Add alternately ...
In an airtight container, stir together cottage cheese, apple, dried fruit bits, mayonnaise and cinnamon. Chill overnight. ...
Preheat oven to 350\u00b0.Place frozen meatballs in a single layer in a baking pan for 15 to 20 minutes or until hot.In a medium saucepan, combine cranberry sauce, tomato sauce, and 6 Tbsp. orange m ...
Blend graham crackers into crumbs.Melt margarine.Pour over crumbs.Press into a 9-inch pie pan. ...
Combine sugar, butter and Wesson oil.Beat until creamy. Beat in eggs, one at a time.Mix flour, baking powder and salt. Add a small amount of milk and flour mixture at a time.Beat well.Add lemon and ...