Cold Oven Cake - cooking recipe

Ingredients

3 c. sugar
3 c. flour
1/2 tsp. baking powder
1/2 lb. butter
5 eggs
1/3 c. Wesson oil
1 c. milk
1/2 tsp. salt
1 tsp. lemon extract
1 tsp. vanilla extract

Preparation

Combine sugar, butter and Wesson oil.
Beat until creamy. Beat in eggs, one at a time.
Mix flour, baking powder and salt. Add a small amount of milk and flour mixture at a time.
Beat well.
Add lemon and vanilla extract.
Bake in large tube pan at 300\u00b0
for 1 1/2 hours.