Hamburger Soup - cooking recipe
Ingredients
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3 Tbsp. butter
1 chopped onion
1 1/2 lb. hamburger
1 large can tomatoes
3 cans consomme
2 soup cans water
4 medium sliced carrots
1 bay leaf
4 c. celery tops
6 sprigs parsley
10 peppercorns
1 tsp. salt
2 to 3 handfuls elbow macaroni
French bread, sprinkled with Parmesan cheese
Preparation
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Melt butter.
Add onions and saute.
Brown meat.
Add rest of ingredients and cook for 45 minutes over low heat covered.
Serve in deep bowls topped with toasted French bread.
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