Hamburger Soup - cooking recipe

Ingredients
    3 Tbsp. butter
    1 chopped onion
    1 1/2 lb. hamburger
    1 large can tomatoes
    3 cans consomme
    2 soup cans water
    4 medium sliced carrots
    1 bay leaf
    4 c. celery tops
    6 sprigs parsley
    10 peppercorns
    1 tsp. salt
    2 to 3 handfuls elbow macaroni
    French bread, sprinkled with Parmesan cheese
Preparation
    Melt butter.
    Add onions and saute.
    Brown meat.
    Add rest of ingredients and cook for 45 minutes over low heat covered.
    Serve in deep bowls topped with toasted French bread.

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