Mix rhubarb, sugar and flour.Place in 13 x 9-inch pan (greased).Mix brown sugar, oatmeal and flour.Cut in margarine and Crisco.Sprinkle over rhubarb.Bake at 375\u00b0 for 40 minutes. Serve warm with ...
Sift dry ingredients; cut in peanut butter.Combine egg and milk.Stir into peanut butter mixture lightly.Turn into well-greased 9 x 5 x 3-inch loaf pan.Bake at 350\u00b0 for 1 hour or until done. ...
Combine sugar and milk in a saucepan; coot until soft ball stage.Remove from heat; add remaining ingredients, mixing well. Pour into buttered 8 x 8 x 2-inch dish.Cool; cut into pieces. ...
Melt a small amount of shortening in large skillet.Add onion and saute until golden.Remove and set aside.Saute beef in same skillet.Add onion, soup (mixed with water) and Worcestershire sauce.Add mu ...
Blend with mixer until smooth. Chill. Great on Ritz crackers or for stuffing celery sticks. ...
Mix egg whites, milk, chives and chili powder.Pour in omelette pan or griddle.Heat beans just to warm.Fill omelette with beans and half the picante sauce.Top omelette with remainder of picante sauce ...
Beat cream cheese and peanut butter until combined.Add sugar, milk and vanilla; beat.Fold in whipping cream.Spoon 1/2 of cream cheese mixture into pie shell.Spread 1/2 cup fudge. Cover with remainin ...
Cut off and discard tips of chicken wings.Cut wings at joints to form 24 pieces.Fry wings, a few at a time, in 375\u00b0 oil for 8 to 10 minutes or until golden brown.Drain on paper towels. Transfer ...
Strain and cool the fresh goat milk to 50\u00b0 or less.Pour into clean glass canning jars up to within 1-inch of the tops.Put the lids and bands on and screw them down tightly.Place jars in a large ...
Soften cheese and blend with sugar.Add peanut butter; blend well.Fold in whipped topping.Spoon into crust and top with chopped nuts (optional).Serves 8. ...