Dissolve jello in boiling water.Let thicken, then add crushed pineapple, cherries and cottage cheese.Decorate with additional\tcherries,red and green.Refrigerate until firm. Serve with mayonnaise. ...
Combine flour, baking powder and salt.In large bowl, combine margarine, peanut butter, sugars and vanilla.Beat until creamy. Add eggs, one at a time.Beat.Add flour mix.Stir in 1 cup of chocolate chi ...
In large roaster, put beef brisket, potatoes and carrots. Cover brisket with ketchup and pour vermouth over top of ketchup. Bake at 350\u00b0 until soft, about 20 minutes per pound. ...
Place meat in a long, shallow pan.Cover with liquid smoke and sprinkle generously with garlic salt, onion salt and celery salt. Refrigerate overnight.Sprinkle generously with Worcestershire sauce, s ...
Combine 2 1/2 cups flour, 3 egg yolks, 1/2 cup sugar and the butter; mix into a dough.Form into a ball.Cover with plastic and let rest in the refrigerator. ...
In a heavy saucepan, combine the sugar, milk, and butter; cook on medium-high heat until mixture comes to full boil. Boil for 3 minutes. Remove from heat and stir in the remaining ingredients. Mix u ...
Mix well and bake on cookie sheet at 350\u00b0 until done.Yields about 23 meatballs.One meatball equals 1 gram fat, 40 calories. ...
Mix peanut butter and cream cheese together.Add powdered sugar and milk.Lightly fold in Cool Whip.Spread in crust and chill for at least 2 hours. ...
Chop the sweet pickles, olives, green peppers and eggs.Dice the Velveeta cheese.Mix the ingredients together with approximately 1 cup of mayonnaise (more or less, depending on your liking). ...
Mix first 5 ingredients in medium bowl.In small bowl mix peanut butter, milk, egg, margarine and vanilla.Mix well.Add first mixture until all flour is moistened.Pour batter into greased 9 x 5-inch l ...