Best Peanut Butter Pie - cooking recipe
Ingredients
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1 c. peanut butter (creamy or crunchy)
1 (8 oz.) pkg. cream cheese
1/2 c. powdered sugar
1/3 c. milk
1 medium (8 oz.) tub Cool Whip
Preparation
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Mix peanut butter and cream cheese together.
Add powdered sugar and milk.
Lightly fold in Cool Whip.
Spread in crust and chill for at least 2 hours.
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