Slowly cook oil, onions, celery, salt and beef, stirring constantly.Add potatoes and tomatoes; stir well. Place in casserole dish. Place strips of pastry on top.Bake at 425\u00b0 for 30 to 40 minute ...
Saute tips in butter; add flour and brown.Add hot beef stock and bring to a boil.Remove from heat.Reduce wine and vinegar to 1/2 and add to above. ...
In a large mixing bowl with a wire whisk or fork, beat eggs until frothy.Stir in milk; mix well.Add cheese.Season with salt and pepper.Pour into buttered 2-quart baking dish.Bake in a preheated 350\ ...
Soften cream cheese in bowl. Core mushrooms after removing stems. ...
Mix meat, milk, egg, oatmeal, onion and salt.Form into balls.Make sauce out of remaining ingredients.Pour over meatballs.Bake at 350\u00b0 for 45 minutes.Don't cover.Add pepper if desired. ...
Stir sugar, oleo and milk together in pan.Boil to soft ball stage (about 5 minutes).Remove from heat.Add peanut butter; stir well.Add vanilla.Pour into a greased pan.Allow 30 minutes to cool. ...
In medium bowl, stir flour, oats, baking powder, and salt.In large bowl with mixer at medium speed, beat peanut butter and sugar until smooth.Beat in egg.Gradually add milk.With mixer on low, beat i ...
In an electric skillet, combine sugar, butter and milk.Set the heat control at 280\u00b0.Bring to full boil and boil for 5 minutes stirring constantly.Turn off heat.Add marshmallows, peanut butter a ...
Mix and boil sugar, brown sugar, salt and milk for 5 minutes. Remove from heat; add remaining ingredients and beat thoroughly. Immediately place in buttered 9 x 13-inch pan.Refrigerate until cool. ...