Aunt Jo'S Peanut Butter Fudge - cooking recipe
Ingredients
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2 c. sugar
2 1/2 c. brown sugar
1/4 tsp. salt
3/4 c. milk
1 tsp. vanilla
12 oz. jar peanut butter
7 1/2 oz. Fluff
Preparation
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Mix and boil sugar, brown sugar, salt and milk for 5 minutes. Remove from heat; add remaining ingredients and beat thoroughly. Immediately place in buttered 9 x 13-inch pan.
Refrigerate until cool.
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