Aunt Jo'S Peanut Butter Fudge - cooking recipe

Ingredients
    2 c. sugar
    2 1/2 c. brown sugar
    1/4 tsp. salt
    3/4 c. milk
    1 tsp. vanilla
    12 oz. jar peanut butter
    7 1/2 oz. Fluff
Preparation
    Mix and boil sugar, brown sugar, salt and milk for 5 minutes. Remove from heat; add remaining ingredients and beat thoroughly. Immediately place in buttered 9 x 13-inch pan.
    Refrigerate until cool.

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