Saute peppers and onion slices in 1/4 cup of butter or margarine in a skillet with medium heat until tender.Add zucchini, squash and salt.Cook for two minutes.While cooking, add scrambled eggs and m ...
Mix together graham crackers and margarine and press into a 9-inch pie pan.Mix all remaining ingredients together; pour in pie crust and freeze.Exchanges: 1/2 bread; 1 1/2 fat; 1 protein; 1/2 fruit; ...
Melt oleo.Add meat and onions.Brown.Add rest of ingredients plus salt and pepper to taste.Cook until carrots are done. ...
Mix ricotta with salt, pepper and parsley; set aside. Mix together chicken, tomatoes, garlic, olive oil and basil; season to taste with salt and pepper; set aside. Slice bread into 12 slices. Broil ...
For each cup of cake flour called for, place 2 tablespoons cornstarch in a one-cup measure.Then fill to the top with all-purpose flour. ...
Make dressing according to package directions. ...
Brown ground beef; add vegetables, setting aside enclosed topping packet.Combine 1/4 cup water, bouillon cube, Worcestershire sauce and cornstarch; add to skillet containing ground beef and vegetabl ...
Trim fat from steak; cut steak diagonally across grain into thin slices.Heat 1/2 teaspoon oil in a large nonstick skillet over medium-high heat.Add steak and onions; stir-fry 1 minute. Remove steak ...
Clean mushrooms and remove stems.Chop pepper, onion and stems finely.Saute in butter until tender.Fill mushroom caps, then sprinkle with cheese.Place on cookie sheet.Bake at 350\u00b0 for 20 to 25 m ...
Fry hamburger; drain.In 3 quarts of boiling water, add potatoes, carrots and celery.When near done, add noodles, rice, cabbage, stew seasoning, chopped tomatoes and paste.Then add hamburger.Keep ple ...