In heavy saucepan, add sugar, margarine and cream.Begin cooking on medium heat, stirring constantly after it starts cooking.Reduce to low heat.When you can drop a drop into a glass of cold water and ...
Brown ground beef in large skillet.Drain.Drain bean sprouts; add to meat.Add cabbage and about half bottle soy sauce or to your liking.Cook until cabbage just begins to wilt.Heat oil.Read instructio ...
Mix flour, salt and pepper on waxed paper or plate.Add beef strips and toss to coat evenly.Put oil into a shallow 2-quart microwave-safe baking dish; microwave on High for 1 minute or until oil is v ...
In a large heavy saucepan, combine all ingredients.Mix well and cook slowly until very thick, stirring constantly to prevent sticking.Pour in jars; seal or refrigerate. ...
Mix salt and water; pour over pickles.Soak for 2 hours, stirring occasionally. ...
Bake bread, cut in 7 strips, at 200\u00b0 for 1 hour.After bread is baked, dip in peanut butter and oil that has been warmed just enough to mix well.Roll in cracker crumbs to coat or shake in plasti ...
In a large skillet, melt margarine.Add steak. Cook until browned, turning as needed. Transfer to plate.Add onions to skillet.Saute until softened. Return steak to skillet.Add mushrooms, tossing gent ...
Slice bread into 1/2-inch thick slices.Spread softened butter over 1 side of each bread slice.Sprinkle with garlic powder.Cut slices into 1/2-inch cubes.Place on baking sheet and bake at 375\u00b0 f ...
Prick bottom and sides of pie shell with a fork.Bake at 425\u00b0 for 10 minutes; cool.Combine next 7 ingredients.Beat at medium speed until blended.Pour over crust.Bake at 350\u00b0 for 30 minutes; ...
Cook sugar and milk to soft ball stage.Remove from heat. Add marshmallow cream, peanut butter, vanilla and pecans.Stir until smooth.Pour into buttered 8-inch square pan.Cut into squares. ...