Mix bread, meat, milk, salt, and onions well.Form balls and fry until browned.Combine vinegar, sugar, Worcestershire sauce, and ketchup.Pour sauce over meatballs and simmer for 1/2 hour. Just before ...
Remove and chop mushroom stems.Saute chopped stems and onions in margarine.Combine dry ingredients.Add Mozzarella cheese to dry ingredients.Combine with stems and onions.Fill mushroom caps with mixt ...
Mix well.Shape into meatballs.Place on baking pans.Bake in a 350\u00b0 oven for 30 minutes.Drain on paper towel.Cool. Makes 30 meatballs.Can freeze up to 6 months. ...
Bringfirst 4 ingredients to boil, then cook mixture 6 minutes.Add 12 ounce jar peanut butter, then add 6 ounce jar peanut butter, Marshmallow Creme and nuts.\tLet stand a couple of hours before cutt ...
Brown meat in a small amount of oil in a large skillet.Add onion and garlic; cook until just tender.Combine soup, sour cream, catsup, Worcestershire sauce and mushrooms; pour over meat and heat thro ...
Brown meat in oil over high heat in skillet.Break meat up or leave in coarse chunks.Add onion.Reduce heat to medium and cook until onion is tender, but not browned.Add seasonings, tomatoes, corn, be ...
To cut pockets in chops, place on cutting board and with a sharp knife, cut horizontally through each chop nearly to the bone.Stir together cheese, red bell pepper, rosemary and thyme. Divide mixtur ...
Stack beef steaks, cut into 1 x 3-inch strips.In medium bowl, combine beef, jalapeno pepper and oil; toss to coat.Break noodles into 4 pieces; reserve seasoning packet.Cook noodles as package direct ...
Remove stems from mushroom caps and chop up fine.Combine Prosciutto, cheese, breadcrumbs, mushroom stems, parsley, salt and pepper to taste and egg.Spread dressing evenly inside mushroom caps.Place ...