Add oil to Dutch oven.Cook chopped onion and bell pepper to tender.Add water, rice, tomatoes and spices.Cube beef sausage. Add to Dutch oven.Cover with water.Simmer until water is almost gone. ...
Mix all ingredients and refrigerate several hours or overnight.Serve on crackers. ...
Place in large kettle the chuck roast, 1 large onion, (chopped), salt and enough water to cover the meat.Cook several hours until meat falls apart.Shred meat with fork or use a blender (set aside). ...
Saute onion and garlic with fat in hot skillet.Stir in meat, flour and seasonings.Cook about 5 minutes, until meat is browned.Add mushrooms and soup.Simmer about 10 minutes.Stir in sour cream and ge ...
Place dry milk and oatmeal in a bowl. Add peanut butter and honey. Mix well and shape into balls, then they are ready to eat. Store in airtight container. ...
Mix first 4 ingredients in mixer. Fold in Cool Whip. Fill crusts and freeze. Makes 3 pies. Serve frozen. Drizzle with chocolate syrup before serving. ...
Mix ground beef, potato, carrots, onion, salt, pepper, and cheese together in a large bowl.Roll into meatballs 1-2 inches in diameter.Place in baking dish and bake at 350\u00b0 until almost done (ap ...
Heat beans while frying hamburger. Add onion soup mix. After this is well blended, add catsup, vinegar and mustard. A pinch of brown sugar may be added if desired. Mix all together and put in baking ...
Mix until heated the margarine, hot sauce, dressing mix and tarragon.Wash and pat dry the chicken wings.Deep fry until golden brown (no salt needed).Pour mixture of other ingredients over chicken wh ...
Combine first 3 ingredients; beat until fluffy.Beat in ice cream.Pour into crust and freeze until firm.Garnish with hot fudge and chopped peanuts, if desired.Serve 8 to 10. ...