Fruit And Cottage Cheese Salad - cooking recipe

Ingredients

1 lb. small curd cottage cheese
1 (20 oz.) can chunk pineapple, drained
1 (3 oz.) pkg. orange gelatin
1 tin mandarin orange slices, drained

Preparation

Fold together all ingredients.
Do not add water to gelatin! Chill in the refrigerator for 1 to 2 hours before serving.
Change flavors by using another flavor of gelatin.
Omit mandarin orange slices.
You may fold in some of the fruit to match the jello flavor.
Easy, fast and nourishing.