Cook onion and garlic in butter in a large microwavable bowl for 2 minutes on High.Boil water and add the bouillon cubes, set aside.Cut sirloin into strips.Place in plastic bag.Add flour, shake and ...
Trim fat from beef.Partially freeze beef.Thinly slice across the grain into bite-sized strips.In a small bowl, stir together sour cream, flour and tomato paste.Stir in water, bouillon granules and p ...
Preheat oven to 400\u00b0F and place wings in a single layer on a baking sheet.Combine all ingredients together and mix well. Brush generously over wings.Bake about 25 minutes, basting frequently.Se ...
In 1 1/2-quart casserole or pie plate, place pecan halves. Sprinkle seasoned salt.Cut margarine in 4 pieces and arrange evenly over top of pecans.Microwave on High for 5 to 6 minutes. After 3 minute ...
Finely chop the onion; crush the garlic.Put with rest of ingredients except for the oil into a bowl and mix well together. Shape mixture into walnut-sized balls.Fry the meatballs in shallow oil for ...
Mix all together.Marinate in Good Seasons Italian dressing. (Make according to directions on packet.) ...
In a large bowl, beat eggs with flour until smooth.Squeeze spinach to dry, then add to egg mixture along with cottage cheese, Cheddar cheese, pepper, cayenne and nutmeg.Mix well.Pour into 13 x 9-inc ...
Mix together in a large crock-pot.Heat on high until hot, about 2 hours.Great with barbecue sauce too.I use the Italian-style meatballs from Rosina. ...
Preheat oven to 350\u00b0.Put butter in a 9 x 13-inch pan and melt, completely covering pan.Then put crushed graham crackers in pan.Next mix condensed milk and peanut butter together.Pour over graha ...
Press excess moisture from broccoli. Combine cornbread mix, eggs, chopped onion, cheese, butter and seasonings; stir well. Stir in broccoli. Spoon mixture into a greased 8 x 8 pan. Bake at 375\u00b0 ...