Broccoli Cheese Cornbread - cooking recipe

Ingredients
    1 (10 oz.) chopped frozen broccoli, thawed
    1 (8 1/2 oz.) pkg. cornbread mix
    3 eggs, beaten
    1 medium onion, chopped
    1 c. shredded Cheddar cheese
    1/2 c. butter or margarine, melted
    1/2 tsp. salt
    1/4 tsp. garlic powder
    1/4 tsp. ground red pepper
Preparation
    Press excess moisture from broccoli. Combine cornbread mix, eggs, chopped onion, cheese, butter and seasonings; stir well. Stir in broccoli. Spoon mixture into a greased 8 x 8 pan. Bake at 375\u00b0 for 25 to 30 minutes.

Leave a comment