Toasted Butter Pecans(Microwave) - cooking recipe

Ingredients

1 lb. pecan halves (about 4 c.)
1 Tbsp. seasoned salt
1/4 c. margarine

Preparation

In 1 1/2-quart casserole or pie plate, place pecan halves. Sprinkle seasoned salt.
Cut margarine in 4 pieces and arrange evenly over top of pecans.
Microwave on High for 5 to 6 minutes. After 3 minutes in the microwave, I stir the pecans so they are all coated with the butter and sprinkle a few shakes of seasoned salt.
They will burn easily.