Cook ground beef and onion in a large skillet over medium heat until meat is browned, stirring to crumble; drain.Wipe pan drippings from skillet before continuing.Return beef mixture to skillet; sti ...
Cut meat into small pieces.Brown in skillet with olive oil. Add chopped onions.Cook until slightly brown.Chop celery and green pepper fine.Add to other ingredients and bring to a simmer.Let simmer f ...
Baste doves in a mixture of lemon, melted butter, lemon pepper,Italian dressing and Worcestershire sauce.Wrap each dovewith a strip\tofbacon.Placein a pan and smoke in a smoker 15 minutes on each si ...
Peeland pit avocado.Cut into bite-size pieces.Add sliced onion.Marinatemixturewith oil, vinegar, salt and pepper about 10 minutes.Add sliced tomatoes.Mix and serve. ...
In saucepan, combine beans, onion, celery and water.Cover and cook for 5 minutes or until beans are tender to taste.Drain; add butter, basil, salt and pepper.Stir to coat.Serve immediately.Yields 2 ...
Wash mushrooms and remove stems.Mix all other ingredients. Spoon mixture into mushroom caps.Bake on rack at 350\u00b0 for 10 to 15 minutes. ...
Bring to boil oleo, water, peanut butter and oil.Stir with a whisk.Remove from heat and add flour, sugar, baking soda, milk, eggs and vanilla.Mix into cooked mixture with whisk, stirring well.Pour i ...
Trim fat off stew beef.Place meat in a 13 x 9 x 2-inch pan. Combine remaining ingredients; pour over stew beef.Cover pan with foil.Bake at 250\u00b0 for 6 hours.(I often cook this in a crock-pot.It ...
Melt margarine in 2-quart saucepan. Add flour and mix quickly into a paste (remove from heat to avoid scorching).Slowly add milk and continue to mix to blend. Return to moderate heat, stirring slowl ...
Mix crackers, sugar, oleo and peanut butter; press into a 9 x 13-inch pan.Melt chocolate chips and spread evenly over mixture. Let cool.Cut as desired. ...