Ground Beef Dip - cooking recipe

Ingredients

1 lb. ground beef
1/2 medium onion, chopped
1 c. canned whole tomatoes (undrained), chopped
2 1/2 Tbsp. jalapeno relish
1 (8 oz.) loaf process cheese spread
1 (8 oz.) loaf process cheese spread with jalapeno

Preparation

Cook ground beef and onion in a large skillet over medium heat until meat is browned, stirring to crumble; drain.
Wipe pan drippings from skillet before continuing.
Return beef mixture to skillet; stir in tomatoes and remaining ingredients.
Cook over low heat, stirring constantly, until cheese melts.
Serve with corn chips.
Yields 4 cups.