Mix peanut butter and cream cheese with mixer; gradually add milk and powdered sugar.Fold in Cool Whip.Pour into prepared graham cracker pie crust.Freeze for 6 to 8 hours before serving. ...
Prepare burger and onions together, set aside.In large heavy pot pour cooking oil, flour, salt and pepper to season. There needs to be enough oil so the flour is not crumbly but smooth.Stir continuo ...
Mix ingredients together until smooth.\tPour into a 9 x 13-inch ungreased panor3 (5 x 7 1/2-inch) foil pans.Bake at 350\u00b0 for 45 minutes.Cool and cut. ...
Preheat oven to 300\u00b0.Butter a 9 x 13-inch pan and set aside. Make the biscuit dough by sifting flour into a large bowl.Work in shortening.Add milk and egg.Add sugar.Knead the dough until its fi ...
Set oven at 350\u00b0.Grease and flour bottom of a 13 x 9 inch cake pan.Sift flour with baking powder, soda and salt.Gradually add sugar to butter in large mixing bowl.Cream at high speed of mixer u ...
Saute onion and green pepper in margarine in heavy skillet. Add hamburger, broken into pieces.Cook until tender and brown. Combine corn and eggs. ...
Set oven at 350\u00b0.Cook 3 1/2 hours.Stir every 1/2 to 1 hour while cooking.Put in hot jars and seal. ...
Brown beef pieces in small amount of oil.When meat is brown, season with salt, pepper and onion salt.Add soup and water; simmer gently for 40 to 50 minutes or until meat is tender.Fold in mushrooms ...
Take along a small bottle of vinegar and an aluminum pie plate.Set about 20 feet away from the picnic table.This will keep away those pesky, little, black, hard-shelled bugs. ...
In a large bowl, combine steak sauce, water, brown sugar, mustard and lemon juice.Blend well.Add beef cubes and toss coat. Marinate for at least 1 hour (but no longer than 24 hours) in refrigerator. ...