Cut roast into 2 to 3-inch pieces.Combine flour, salt and pepper; dredge meat and brown in oil in frying pan.Remove meat from pan; add the remaining flour mixture to drippings.Blend until smooth.Ret ...
Mix sugar, cocoa, milk, butter, vanilla and salt.Boil for 1 minute.Remove from heat.Add peanut butter, oatmeal and raisins or nuts.Drop by spoon onto wax paper on cookie sheet.Spread mixture evenly; ...
Combine ingredients.Roll out walnut size.Place one layer thick in pan and cover with sauce (recipe follows).Bake one hour at 350\u00b0. ...
Mix ingredients in order given and pack into buttered 8-inch ring mold.Bake at 350\u00b0 for 45 minutes.Turn onto platter.Fill center with fluffy rice, peas or sauteed mushrooms.Yields 6 servings.Us ...
Wash cucumbers and slice as thin as possible.Chop onions and peppers.Combine with cucumbers and salt.Let stand 3 hours. Drain. Combine vinegar, sugar and spices. Bring to boil.Add drained cucumbers. ...
Mix with fingers until it works into a mass.Pinch off bits and roll in palm of hand into tiny balls.Bake in fairly hot 350\u00b0 oven for about 10 to 15 minutes.When cool, roll in powdered sugar. ...
Wash mushrooms.Remove stems.Finely chop.Melt butter in skillet.Add onion, pepperoni, green pepper, garlic and chopped stems.Cook until vegetables are tender, but not brown.Add cracker crumbs, cheese ...
Brown beef cubes and drain off the fat.Place in crock-pot. Add remaining ingredients.Cook on High for 1 hour, then turn down to low and cook for 6 hours.Serve with rice or noodles. Great for a busy ...
Sprinkle meat with seasonings. Brown in butter. Stir in soup and add 1 cup broth. Cover and simmer 30 minutes to 1 hour. Add onions; cook 10 more minutes. Blend remaining broth and flour; stir into ...