Hamburger Ring - cooking recipe

Ingredients

2 eggs, beaten
1 lb. ground beef
1 c. rolled bread crumbs
2 Tbsp. A.1. sauce
1 tsp. salt
3/4 c. milk

Preparation

Mix ingredients in order given and pack into buttered 8-inch ring mold.
Bake at 350\u00b0 for 45 minutes.
Turn onto platter.
Fill center with fluffy rice, peas or sauteed mushrooms.
Yields 6 servings.
Using recipe, pile meat mixture into greased muffin pans, rounding tops.
Bake at 450\u00b0 for 15 minutes.
Yields 6 servings.
When serving these individual meat loaves, use A.1. sauce to make the meat more tasty or any other sauce you wish.