Whip cream cheese until fluffy.Beat in sugar and peanut butter.Slowly add milk, blending well.Add Cool Whip.Pour into pie crust.Sprinkle with peanuts.Chill and freeze. ...
Mix all together (do not brown beef).Put into a covered 2 quart casserole.Bake for 3 hours at 325\u00b0.DO NOT OPEN THE CASSEROLE WHILE BAKING.Serves 6-8.Serve over noodles or rice. ...
Mix cake mix, melted butter and 1 egg together by hand.Pat in bottom of a 9 x 12-inch glass pan sprayed with Pam or Baker's Joy. Ingredients will look like dough.In another bowl, mix with mixer crea ...
Core and quarter the apples.Remove all seeds.Cook apples in water in kettle until tender.Cool and put apple sections in blender to make a smooth pulp.Put apples back in kettle and add pectin, sugar ...
When ready to serve, add 1 cup sour cream.Serve over noodles.Children really like. ...
Grease and flour cake pan.Blend together sugar and Crisco. Add eggs, one at a time, beating well after each.Combine cake flour and baking soda.Alternate milk and flour beginning and ending with flou ...
Stir milk and sugar in saucepan over heat. Bring to boil. Boil for 3 minutes. Add marshmallows. Add peanut butter. Mix well with spoon. Pour into greased pan. Refrigerate. Cut into squares. ...
Boil the sugar and milk until it forms a soft ball when a small amount is dropped in a bowl of cold water.Remove from heat and add the vanilla, marshmallow creme and peanut butter.Mix well and fast ...
Put beef in roaster.Add next 3 ingredients (in order) in layers over the beef (do not stir).Cover roaster and bake for 4 1/2 hours at 325\u00b0.Shred meat with a fork.Serve on rolls for sandwiches. ...
Brown ground beef.Drain well.Add other ingredients and cover.Simmer for 15 minutes. ...