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Fluffy Peanut Butter Pie

In a large bowl, beat cream cheese until fluffy.Beat in milk and peanut butter until smooth.Stir in lemon and vanilla.Fold in whipped topping.Turn into crust.Drizzle chocolate syrup over top of pie ...

Parmesan Onion Canapes

Mix the first 4 ingredients.Spread on lightly toasted bread. Place on baking sheets and broil 4 inches from heat source for 2 to 3 minutes or until golden and bubbly.Very good! ...

Barbecued Meatballs

Mix first 6 ingredients well and shape into balls the size of a quarter and brown lightly. ...

Peanut Butter Swirl Bars

In large bowl, combine peanut butter, butter, brown sugar and white sugar.Beat until creamy.Gradually beat in eggs and vanilla.Add flour, baking powder and salt.Blend well.Spread into greased 13 x 9 ...

Mimi'S Peanut Butter Fudge

In large, heavy saucepan over medium heat, stir together sugars and evaporated milk.Stir until it starts to boil, then don't stir while it cooks to soft ball stage.Remove from heat and add butter an ...

Orange Butter Coffee Cake

Dissolve yeast in warm water in a large bowl; let stand 5 minutes.Add 1/4 cup sugar, stirring until dissolved.Add salt, eggs, sour cream and 1/4 cup butter to yeast mixture; beat at medium speed of ...

California Chicken Wings

Combine soy sauce, water, brown sugar, butter, pineapple juice and mustard.Heat until sugar has dissolved.Cool and pour over wings.Put wings in shallow baking dish and marinate for 2 hours in fridge ...

Gooey Butter Cake

Mix together cake mix, 1 softened stick of butter and 2 eggs. Spread in a greased 9 x 13-inch pan.Then mix well the powdered sugar, 1 softened stick of butter, 2 eggs and cream cheese.Pour over firs ...

Hamburger Stroganoff

Saute onion in butter and then add the next 6 ingredients and cook for 5 minutes.Add the soup and simmer for 10 minutes more. Add sour cream, mix well and serve on rice. ...

E-Z Meatballs(Microwave)

Mixall ingredients together well, shaping into balls. Place ina4x 8 x 4-inch microwavesafe container.Cook on High in microwave for 15 minutes.Turn dish 1/4 turn every 5 minutes. Let stand 5 minutes ...

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