Parmesan Onion Canapes - cooking recipe

Ingredients

1 c. Hellmann's mayonnaise
1 c. grated Parmesan
1/2 c. finely chopped onion
1 Tbsp. milk
1 loaf sliced cocktail bread or pumpernickel bread

Preparation

Mix the first 4 ingredients.
Spread on lightly toasted bread. Place on baking sheets and broil 4 inches from heat source for 2 to 3 minutes or until golden and bubbly.
Very good!