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Banana Pudding(1930)

Mix sugar, milk, water and eggs together.Save three egg whites for topping.Bring to boil, then add cornstarch, mixed with a little extra water.Cook until thickened.Add vanilla. ...

Frozen Fruit Cups

Combine all ingredients and pour into muffin cups.Freeze until firm.Store in plastic bag.Makes about 1 1/2 dozen. ...

Marinated Fruit Combo

In a bowl combine melon, drained pineapple, and strawberries. Combine grapefruit juice, orange marmalade and orange liqueur. Pour mixture over fruits.Stir gently.Chill 1 to 2 hours. Makes 6 cups. ...

Apricot Bars

In large bowl, cream butter and sugar.Add eggs; mix well. In separate bowl, combine flour and baking powder.Gradually add to butter mixture.Add coconut, walnuts and vanilla.Mix thoroughly.Press 2/3 ...

Coconut Bread Pudding

Soak bread in warm milk.(Mix until all bread is broken up.) I cut my slices in 1-inch squares with scissors; makes it easier. Gradually add Pet cream, almond extract and sugar to beaten egg yolks an ...

Peach And Apple Crisp

Heat fruit with some of the sugar in a pan.Pour into a square baking pan.Add flour, baking powder, egg, margarine and salt all mixed together on top of the fruit.Bake at 350\u00b0. ...

Rae'S Peanut Brittle

Mix all ingredients together (except soda).Cook until peanuts turn a little brown or until syrup forms a soft ball in ice water.Beat mixture, adding soda 1 teaspoon at a time.Pour onto buttered cook ...

Apple Crisp

Combine dry ingredients.Cut in butter until mixture resembles coarse meal.Stir in nuts.Layer half of the apples and dry mixture into an 8-inch square pan.Repeat layers.Bake at 350\u00b0 for about 30 ...

Swedish Apple Pudding

Combine bread crumbs, melted butter and 3 tablespoons sugar in a large bowl.Spread out on a baking sheet and toast in a 375\u00b0 oven until light brown, stirring once or twice.Beat cream with the c ...

Apple Walnut Bread Pudding

This recipe is a secret.If you want some of Connie Bell's famous banana pudding, you must come to our Family Night Suppers held on the fourth Sunday of every month at 6:30 p.m.(Time and day adjusted ...

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