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Vanilla Ice Cream

Beat eggs.Add sugar gradually until thick.Add cream, milk, salt and vanilla.Mix well and freeze. ...

Candied Sweet Potatoes

In a two-quart saucepan, combine brown sugar, granulated sugar, flour and salt.Add water, butter, corn syrup and vanilla. Cook, stirring occasionally, over medium heat until mixture boils.Remove fro ...

Lime And Cheese Salad

Mix all ingredients and let set for 30 minutes before serving. ...

Ruby'S Cheese Ball

Cut dried beef into small pieces.Mix softened cheese and dressing together.Add dried beef.Form into a ball.Serve with crackers. ...

Toffee Bars

Line 2 cookie sheets with aluminum foil.Place graham crackers on top of foil.Mix the butter, margarine and sugar together; bring to a boil.After it starts boiling, boil for 5 minutes.Pour over crack ...

Peanut Butter Mousse Pie

Put1 cup whipping cream in a large saucepan. Stir in gelatin.Allow to soften about 5 minutes.Place over low heat and scald (do not boil).Remove from heat. Add chips and stir to melt.Mix in peanut bu ...

Very Berry Fruit Leather

Puree berries, lemon juice and sugar in a blender; strain to remove seeds.Prepare dehydrator tray with a light spray of nonstick cooking spray.Pour berry puree into prepared tray to approximately 1/ ...

Baked Crabmeat Spread

Mix together first 6 ingredients, adding crabmeat last. Sprinkle with almonds and paprika.Bake at 350\u00b0 for 20 to 25 minutes.Serve with thin sliced French bread or crackers. ...

Banana Pudding

Pour milk into bowl.Add pudding.Mix with mixer.Add Eagle Brand and Cool Whip.Mix with mixer.Slice bananas and add to mixture.Line oblong pan with vanilla wafers.Layer pudding mixture and cookies.Mak ...

Shrimp Mousse

Heat soup and cream cheese until cheese dissolves.Soften gelatin in cold water; add to hot soup and cool.Blend in remaining ingredients.Pour into a mold and refrigerate until firm.Unmold and serve w ...

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