Toffee Bars - cooking recipe

Ingredients

1 stick butter
1 stick margarine
1/2 c. sugar
1 c. pecans
graham crackers

Preparation

Line 2 cookie sheets with aluminum foil.
Place graham crackers on top of foil.
Mix the butter, margarine and sugar together; bring to a boil.
After it starts boiling, boil for 5 minutes.
Pour over crackers, then cover the crackers with chopped up pecans.
Bake in oven for 8 minutes at 400\u00b0.