In a bowl, combine flour, brown sugar and salt, cut in butter until mixture resembles coarse crumbs.Stir in walnuts and vanilla.Press into a greased 13 X 9 X 2 inch baking dish.Bake at 375 degrees f ...
Chop nuts; cut dates into small pieces.Sprinkle with 1/2 cup of flour.Cream butter and sugar.Add eggs one at a time, beating well after each.Sift the rest of flour (3 1/2 cups) with soda. Add flour ...
Mix all ingredients well.Pour into a springboard cake pan. Bake at 325\u00b0 for 1 1/2 hours.Cool 2 hours in pan.Top with choice (cherries, blueberries). ...
Cream together 1/2 cup peanut butter and butter; add sugar gradually and beat until light and fluffy.Beat in egg and vanilla.Mix in flour sifted with salt.Spread dough on ungreased cookie sheet (abo ...
In a large bowl, combine Jell-O with boiling water, stirring until dissolved.Add strawberries, bananas, pineapple and nuts. Put half mixture in shallow dish and refrigerate for 1 1/2 hours. Then spr ...
Blend all ingredients in large mixer bowl, then beat 2 minutes at medium speed.Bake in greased and floured 10-inch Bundt pan. Bake at 350\u00b0 for 50 minutes.Cool 15 minutes.Remove from pan and coo ...
Slowly mix half and half to the Eagle Brand by adding a little half and half to the Eagle Brand until you have added one quart of the half and half.Now add the vanilla and sugar.Mix for 5 minutes.Ad ...
Preheat oven to 350\u00b0.Grease a 9 x 13-inch pan.Combine cake mix, eggs and margarine in mixer bowl.Press, using your hand into greased baking pan.Combine confectioners sugar, cream cheese and van ...
In a large bowl, beat eggs until light and fluffy.Beat in sugar, pudding mix and milk until smooth.Stir in half and half and coconut.Pour into ice cream freezer and freeze.Makes 2 quarts. ...