Mix all ingredients and roll into a ball.Take ball and roll into parsley flakes.Chill. ...
Combine all ingredients and form into a ball.Cover with chopped walnuts; chill.Serve with Triscuit crackers. ...
Combine butter and sugar in saucepan.Cook over medium heat. Stir constantly until brown (tan), about 10 minutes.Spread nuts on cookie sheet.Spread mixture over nuts.Place chocolate bar on top while ...
Melt butter in a 13 x 9 x 2-inch pan in preheated oven (350\u00b0). Sprinkle graham cracker crumbs on top of melted butter, evenly. Scatter chopped nuts evenly over crumbs.Scatter chocolate morsels ...
Heat oven to 350\u00b0.Prepare apples and place in an 8 x 8-inch pan or equivalent.To 1/4 cup of the water, add salt and cinnamon.Stir.Pour over the apples. ...
Drain fruits and reserve 1 1/2 cups of juices.Cut fruit in chunks.Combine all ingredients (except fruit) and bring to boil in the reserved juice, then simmer for 10 minutes.Add fruits. Serve hot or ...
If using frozen fruit, partially thaw the fruit until it separates. Combine all of the ingredients together in a blender or food processor. (Note: If using a food processor, crush the ice before add ...
Cut cheese in cubes and allow to soften.Knead together and add other ingredients.Mix thoroughly.Spread pecans on waxed paper.Make mixture into a ball and roll over pecans until ball is completely co ...
Mix cake mix, butter, brown sugar and cinnamon until crumbly. Reserve 2/3 cup of the mixture.Press remaining mixture in bottom of ungreased 13 x 9 x 2-inch pan.Arrange apple slices on mixture in pan ...
Melt margarine; remove from heat.Fold in sugar and vanilla. Add eggs one at a time.Add flour one cup at a time.Add nuts. Spray 11 x 17-inch jelly roll pan with Pam.Bake for 25 to 30 minutes at 350\u ...