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Quick Caramel Popcorn

Pour popcorn into brown paper grocery sack.Bring to a boil the butter, sugar and Karo or honey; then add baking soda.(It will puff up.)Pour over popcorn; shake well.Microwave for 1/2 minute; shake w ...

Holiday Cheese Ball

Soften cheese. Stir in pineapple, 1 cup chopped pecans, green pepper, onion and seasoned salt. Chill. Form into ball and roll in remaining chopped pecans. Makes 1 large or 2 small balls. Freezes wel ...

Hot Clam Canape Spread

Combine minced clams, mayonnaise, horseradish and chili sauce. Mix well.Spread on toast rounds or crescents.Garnish as desired.Broil 3 to 4 inches from source of heat for 5 minutes or until piping h ...

"Fail-Safe" Ice Cream

Use milk to finish filling a 1 gallon freezer. ...

Bread Pudding

Use double boiler.Let bread and milk soak until soft. Add rest of ingredients.Cook 1 hour in a double boiler. ...

Apple Crunch

Mix flour, sugar, baking powder, salt and egg.Sprinkle over apples.Pour oil over all. ...

Rice Pudding

Put rice, salt and butter in water.Cook until tender, approximately 15to20minutes.Addeggs, milk and sugar. Let come to a boil.Add raisins.Sprinkle with nutmeg. ...

8 Minute Cheesecake

Beat cream cheese until smooth; gradually beat in sugar. Blend in sour cream and vanilla.Fold in Cool Whip, blending well.Spoon into crust.Chill until set, at least 4 hours. Garnish with fruit. ...

Rice Pudding

Boil rice and water slowly until rice absorbs all the water. Add cold milk to rice and simmer.Add sugar and vanilla (or lemon peel).Dilute flour in 1/4 cup of water and add to milk mixture, stirring ...

Golden Lemon Marmalade

Put carrots, lemon, sugar, salt and water in a large kettle and bring to a boil.Cook over medium heat for 10 -15 minutes. Add mint and cook 5 minutes more.Pour into hot sterilized jelly glasses and ...

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