In blender, combine yogurt, orange juice, and vanilla. Add ice cubes. Cover and blend until nearly smooth. ...
Beat the eggs with the sugar until they become frothy. Stirring, gradually add the sifted flour, then add the vanilla, water and oil.You should get a soft and smooth dough. Next, add the baking powd ...
In a bowl of electric mixer beat egg whites 2 minutes or until they're fluffy and cling to bowl when tilted.In a separate bowl, whisk together sour cream, sugar, cocoa, coffee and vanilla.Using spat ...
In a mixing bowl, cream the butter, brown sugar, and flour together; mix well.Reserve 1/2 cup crumb mixture; press remaining mixture into an 8 inch square baking pan.Bake in a 350 degree oven for 10 ...
Pate Sucree:Cream together the butter, sugar, salt, and vanilla on medium speed using a paddle attachment, scraping down the bowl periodically, until smooth and light in color. Be careful not to ove ...
If using a baked pie crust, pre-bake in a 9\" pan and cool before proceeding.If using a crumb crust, prepare a 9\" pan accordingly.Mix cream cheese, peanut butter, powdered sugar and vanilla and ble ...
Shape turkey into 8 patties.Top half the patties with a piece of cheese, top with remaining patties. Seal edges.Season with salt and pepper, if desired.In a skillet over medium-high heat, cook patti ...
Beat cream cheese and cranberry sauce with electric mixer on medium speed until smooth. Gently stir in whipped topping; cover.Refrigerate at least 1 hour or until ready to serve. ...
Soak the prunes and raisins in lukewarm water for 30 minutes; drain. Pit the prunes.Mix the fruit and nuts in a bowl. Add the Marsala, 1 tablespoon oil and 3 oz (90 g) sugar.Sift the flour and salt ...
For peanut butter mousse: Line 6-cup loaf pan with foil.Mix together 1 cup sugar, peanut butter and cream cheese in a large bowl until smooth.Mix in cream.Beat egg whites in medium bowl until soft p ...