Have cream cheese at room temperature.Place cheese, sugar, vanilla and 1 egg in a large mixing bowl. Beat with electric mixer until slightly blended. Beat in remaining eggs, one ata time. Beat until ...
Sift together flour, baking powder and salt.Beat oleo and sugar.Add eggs; beat well.Mix bran cereal, milk and vanilla. Stir in dry ingredients with cherries, nuts and dates; mix well. Spread batter ...
Toast almonds at 350\u00b0 for 10 minutes; cool.Chop 1/4 cup of the almonds and set aside.Grind together 1 cup almonds, cheese (Cheddar) and cream cheese.Add lemon juice, Worcestershire sauce, onion ...
Crush crackers and mix with melted butter or margarine.Mix and press hard in bottom of two 9-inch pans.Put in freezer for a while until cheese mixture is poured into them. ...
Combine sugar, syrup, milk and peanuts in a heavy saucepan. Cook over low heat, stirring constantly, until it reaches soft ball stage (236\u00b0).Remove from heat.Add butter, vanilla and food colori ...
Put all ingredients into a buttered baking dish; stir well and bake 1 hour in a moderate oven.Serve with cream.It is not necessary to cream the sugar and butter for the cake. ...
Roll out 1 package of crescent rolls to fit bottom of 9 x 13-inch or 13 1/4 x 9 1/4 x 5/8-inch pan.Beat until creamy the cream cheese, vanilla and sugar.Spread on top layer; roll out other crescent ...
Put 1 tablespoon of butter and salt into water and bring to boil.Add macaroni.Use just amount of water that when macaroni is done, it won't have to be drained.Watch closely.Add 1/4 of the cheese to ...
Combine cream cheese and marshmallow cream.Stir about 30 strokes, or until mixed well.Chill about 1 hour before serving. Dip fresh fruit into fruit dip. ...
Cream butter. Add brown sugar and cream well. Blend in flour (mixture may be crumbly).Press into bottom of ungreased 13 x 9-inch pan. Bake at 350\u00b0 for 15 to 20 minutes. ...