Combine pineapple juice with sugar.Bring to a boil.Stir until it boils.Add gelatin, stirring until dissolved.Add water and chill until mixture thickens enough to keep the cheese and nuts from going ...
Cut yams in serving sized pieces.In heavy skillet, melt butter with sugar.Add Kahlua; cook 1 minute.Add yams.Turn until brown on all sides.Cover, reduce heat and cook about 15 minutes.Turn yams once ...
Combine sour cream, lemon juice, vanilla and sweetened condensed milk in bowl.Mix well.Chill in refrigerator.Serve with fresh fruit. ...
Mix pudding powder and softened cream cheese.Add drained fruit.Shape into ball and chill.Roll in nuts.Serve with graham crackers. ...
In small mixing bowl, combine the flour, baking powder, cinnamon and nutmeg.In medium mixing bowl, beat butter until fluffy.Beat in honey, egg, vanilla and orange rind.Beat in the dry ingredients al ...
Combine cream cheese, Marshmallow Fluff (whole jar), eggs and flour beat them until creamy.Pour into pie crust and bake at 400\u00b0 for 40 minutes or until golden brown on edges. ...
Beat eggs, salt, oil and milk.Blend in flour until smooth. Take stock from beef roast to cover bottom of pan; have it boiling.Pour in batter.Bake at 425\u00b0 for 20 to 25 minutes. Serve with gravy. ...
Beat eggs; mix in milk, then add butter, salt, cheese and bread crumbs.Pour into a pie dish.Bake at 350\u00b0 for 25 minutes.Flavor can be varied with different types of cheeses and the addition of ...
Cream together cream cheese and marshmallow until smooth. Fold in yogurt; chill.Good with cantaloupe, bananas, strawberries, apples and grapes. ...
In a large mixer bowl or blender, beat together the ice cream, orange juice and egg. Gradually beat in milk.Pour in Tupperware popsicle molds or small waxed paper cups.Insert sticks into paper cup m ...