Beat milk, eggs, sugar, vanilla and salt together.Put batter into greased square pan. Cut bread slices into cubes and place on top of batter.Sprinkle with cinnamon. Bake at 350\u00b0 for about 1 hou ...
Combine softened cream cheese, sugar, extract and lemon juice, mixing well until well blended.Fold into whipped cream.Spoon mixture onto waxed paper-covered cookie sheet to form 8 shells; freeze.Fil ...
Combine first 5 ingredients in a large bowl.Pour into freezer container of a 5-quart ice cream freezer.Freeze to manufacturer's instructions.Pack freezer and let sit 1 hour before serving. ...
Melt baking chocolate pieces with 2 cups milk in medium saucepan over medium heat, stirring constantly.Cook and stir just until mixture boils; remove from heat.Combine 1 1/3 cups sugar, the flour, c ...
Combine cake mix, Jell-O pudding mix, eggs, water, oil and almond extract in a large mixer bowl; blend.Beat at medium speed of an electric mixer for 2 minutes.Pour 1/3 of batter into separate bowl.S ...
Cream butter and sugar.Add eggs, one at a time.Beat well and add pineapple.Stir in bread cubes.Bake, uncovered, in greased casserole dish at 350\u00b0 for 45 to 60 minutes. ...
Peel and slice apples.Mix sugar well with apples.Pour mixture in a buttered pan or dish.Mix remaining ingredients and sprinkle over apples.Bake at 350\u00b0 for 30 minutes, or until done. ...
Put in freezer 1/2 hour and then roll into a ball, rolling in crushed walnuts and parsley.Keep refrigerated.Excellent.Do not omit horseradish. ...
Coat each cracker with melted margarine (both sides).Put on cookie sheet.Sprinkle with frozen sharp Cheddar cheese (not too much), then sprinkle with ground red pepper (not too much).Stick cookie sh ...
Mix pudding according to directions in only 3 cups milk.Put Heath bars in freezer then mutilate with rolling pin.Put in plastic freezer bag, locked, then pound with a rolling pin.Use as much as you ...