Bread Pudding - cooking recipe

Ingredients

1 qt. milk
4 eggs
1/2 c. sugar
1 tsp. vanilla
pinch of salt
5 toasted bread slices, buttered
cinnamon

Preparation

Beat milk, eggs, sugar, vanilla and salt together.
Put batter into greased square pan. Cut bread slices into cubes and place on top of batter.
Sprinkle with cinnamon. Bake at 350\u00b0 for about 1 hour.