Combine pudding mix with fruit and juice in bowl.Blend in sour cream.Spoon into individual dessert dishes.Makes 6 servings. ...
Chop all ingredients in blender. Add cream cheese and Accent to mixture.Shape into large ball.Wrap and refrigerate.Let set for several hours before serving. ...
Mix sugar, butter, salt, egg and vinegar.Add coconut, pecans and raisins.Pour into pie shell.Bake at 325\u00b0 for 35 to 40 minutes. ...
Drain and flake salmon; remove all bones.Combine salmon with next 6 ingredients.Mix thoroughly.Chill for one day.Then mold by hand in a log shape and roll in pecans, salt and parsley mixture.Make de ...
Make pudding as directed on box.Add crackers, pineapple and bananas.Top with whipped topping; put in refrigerator. ...
Mix all ingredients except fruits in blender until smooth, about 1 minute.Cover; chill 3 to 4 hours.To serve, mound cheese dip in small bowl and place on tray and surround with fruits. ...
Mix Cool Whip and softened cream cheese until fluffy.Blend in lemon juice; add condensed milk.Pour into 2 graham cracker crusts; top with cherry pie filling.Chill. ...
In a bowl, cream butter.Add sugar gradually, beating until light and lemon colored.Add eggs, one at a time, beating well after each addition.Gradually stir in flour and salt.Add brandy.In another bo ...
Mix all ingredients together.If mixture is too stiff, add a little mayonnaise.Use as a dip or spread on bread for ribbon sandwiches. ...
Grease 9 x 9-inch pan. Slice apples.Put 1/2 of apples in pan. Combine all ingredients, except apples and juice.Sprinkle 1/2 of mixture on apples. Put remaining sliced apples over the dry mixture.Pla ...