Cream shortening and sugar; mix well.Add egg and vanilla; beat until fluffy.Sift dry ingredients together; add to mixture alternately with milk.Mix well after each addition.Bake in greased and flour ...
Combine rice and 1 cup boiling water in deep heavy saucepan. Bring to a boil and reduce heat.Simmer for 15 minutes.Add milk (if powdered or evaporated milk are used, mix with water to equal fresh mi ...
In a large bowl, mix kiwis, apples, raspberries, strawberries, both sugars and fruit preserves. Cover and chill in the refrigerator at least 15 minutes. ...
Melt stick butter in 9 x 13-inch pan.Pour Eagle Brand milk over all.Bake in 375\u00b0 oven for 30 minutes.Cut before completely cool.Delicious! ...
Melt together margarine and cocoa.Cool.Mix together sugar, eggs, flour, vanilla and nuts.Add to cooled butter and cocoa mixture.Bake at 350\u00b0 in greased 9 x 13-inch pan for 30 minutes. Remove fr ...
Spread Pullman ham or luncheon meat with softened cream cheese and stack. Chill. Cut into small wedges. Spear with cocktail picks. ...
Preheat oven to 350\u00b0.Grease a 9 X 13-inch pan; set aside. Measure 1 cup of dry cake mix; set aside.Combine remaining cake mix with 1 egg and oil.Spreading mixture evenly, press into the bottom ...
Blend pudding mix with milk in saucepan.Add butter and bring to boil.Boil for about 1 minute, stirring constantly.Remove from heat and stir in sugar, blending well.Stir in nuts and spread in greased ...
Mix sauce in pan of boiling water, brown sugar, walnuts, butter and vanilla.Pour into baking pan.Mix brown sugar, milk, flour, baking powder, butter and raisins.Drop batter on sauce and bake at 350\ ...
Mix flour, oleo and 1/2 cup nuts.Press into 9 x 13-inch baking dish.Bake for 10 to 15 minutes at 350\u00b0. ...