Stone and cut raisins in half but do not chop them.Wash. Pick and dry the currants and mince the suet finely.Cut candied peel into thin slices and grate down the bread into fine crumbs. When all the ...
Mix together cream cheese, pineapple, green pepper and half of the nuts.Shape into ball and roll in remaining nuts.Store in refrigerator at least 24 hours before serving. ...
Reserve 3 slices of beef to cover cheese ball.Chop the rest into small pieces.Mix all ingredients well and shape into a ball.Cover with reserved beef. ...
Cut butter into cake mix (dry) until crumbly.Mix in coconut. Pat mixture lightly into ungreased oblong pan, building up slight edges.Bake for 10 minutes at 350\u00b0.Arrange apple slices on warm cru ...
Sift together flour, 1 cup sugar, 3 tablespoons cocoa, baking powder and salt. Add milk, butter and vanilla, beat well. Stir in walnuts and food color. Spread batter in a greased 13 x 9 x 2 baking p ...
Sift together flour, soda and salt.Cream together the shortening and peanut butter.Gradually add sugar and brown sugar; cream well.Add egg, milk and vanilla; beat well.Blend in dry ingredients; mix ...
Mix everything except nuts and parsley.Roll in the mixture then refrigerate. ...
Crumble corned beef intoabowl;add cottage cheese, scallions, peppers, parsleyand seasonings.Mix well.Chill several hours to blend flavors and to firm mixture. (It can be left overnight in fridge.)Re ...
Preheat oven to 350\u00b0.Combine butterscotch morsels and butter.Melt over boiling water.Remove from heat. ...
In a large bowl, beat cream cheese until fluffy. Beat in milk until smooth. Stir in lemon juice and vanilla, then pour whole mixture into graham cracker crust. Cover and refrigerate for 3 hours or u ...