Chocolate Peanut Clusters - cooking recipe

Ingredients

1 pkg. chocolate pudding mix
1 c. sugar
1/2 c. evaporated milk
3 Tbsp. butter
1 c. salted peanuts

Preparation

Mix the first 4 ingredients.
Pour into saucepan; bring to a rolling boil, stirring often.
Lower heat and keep stirring while mixture boils slowly for 3 minutes.
Remove from heat.
Stir in peanuts.
Stir mixture until candy starts to thicken.
Drop mixture quickly onto wax paper and cool.