Mix the first 3 ingredients and let stand.Mix the cracker crumbs, pumpkin pie spice, raisins, dates, nuts and candied fruit and syrup in a large bowl.After mixing all dry ingredients thoroughly to e ...
In medium saucepan, combine cheese, chili, milk and chili powder.Cook over medium heat, stirring until cheese is melted. Remove from heat.Stir in tomatoes, onion and chilies.Pour into serving dish.S ...
Mix pecans, oatmeal, brown sugar, flour and margarine well. Bake in a 350\u00b0 oven on cookie sheet about 30 minutes.Stir often. Stir cool.Spread 1/2 on 9 x 13-inch pan.Pat in soft ice cream.Pour t ...
Preheat oven to 350\u00b0.In a large bowl, mix together cake mix, 1 egg and margarine.Pat into a 9 x 13-inch pan.In a medium bowl, mix together cream cheese, confectioners sugar, 2 eggs and vanilla. ...
Mix together flour and sugar.Add eggs and vanilla.Slowly stir in milk a little at a time.Cook over medium heat, stirring constantly until boiling. ...
Blend deviled ham, olives, mustard and hot pepper sauce.Form in ball on serving dish; chill.Combine cream cheese and milk; frost ball with mixture.Chill.Remove from refrigerator 15 minutes before se ...
Beat cream cheese, sugar and milk until smooth. Fold in Cool Whip and vanilla. Store in refrigerator. Serve with graham crackers, angel food cake cubes and/or fresh fruit. ...
Melt margarine in an oblong pan.Mix flour, baking powder, sugar and milk; pour fruit over batter.Do not stir.Bake for 30 to 40 minutes at 400\u00b0. ...
Mix all ingredients thoroughly.Drop by teaspoon onto ungreased cookie sheet.Flatten with fork.Bake at 375\u00b0 for eight minutes.Cool completely before storing in an airtight container.May be froze ...