Preheat oven to 350\u00b0.Grease and flour a 9 x 13-inch baking pan.Mix butter with 1 cup sugar until blended, then beat in eggs, one at a time. Stir dry ingredients together.Blend with creamed mixt ...
Beat eggs one at a time.Add other ingredients and beat until smooth. Pour into a well-greased tube pan.Bake at 350\u00b0 for 45 to 50 minutes.Cool before removing from pan. ...
Place apricots in saucepan with enough water to cover and bring to boil over medium heat.Reduce heat; cover and simmer until fruit is soft (about 20 minutes).Drain and reserve about 3/4 cup of fruit ...
Combine cream cheese, Worcestershire sauce, milk, beef and onion.Form into ball.Chill.Roll in chopped pecans and serve. ...
In a mixing bowl, beat cream cheese, Cheddar cheese, milk, onion, and Worcestershire sauce until fluffy.If a smoother spread is desired, process in a food processor until creamy. Divide into thirds ...
Mix allingredients together.\tPut in bowl.Chill for couple of\thoursbefore serving.\tMay also put in oblong dish and freeze.Cut in slices to serve. ...
Soften cheese andbutter.Cream together.Add garlic and herbs and cream together.Maybe served as a soft spread or refrigerated and made into a ball. ...
Heat soup in saucepan.Add gelatin.Stir until dissolved. Add remaining ingredients.Pour into a mold which has been rinsed with cold water.Chill until set.Serve with crackers. ...
Let cheese come to room temperature. Mix well and shape into rolls and roll in chili powder. Wrap in foil and refrigerate. Makes 3 rolls. ...