Blendall ingredients.Heat until cheese melts.Stir often. Makes 1 1/2 cups.\tServe with vegetables like potatoes and peas. ...
Mix sugar, cornstarch and salt in saucepan; stir in water gradually.Cook, stirring constantly, until mixture thickens and boils.Boil and stir 1 minute.Remove from heat; add lemon peel and margarine. ...
Combine all ingredients; mix well.Marinate beef 1 hour or longer.Grill to desired doneness. ...
Mix together ingredients.Pour over hot base and bake 20 minutes at 325\u00b0.Sprinkle with confectioners sugar. ...
Combine first 4 ingredients in large bowl.Saute celery and onion in butter until clear.Add to first 4 ingredients and toss well.Add eggs and water.Stuff turkey or chicken or bake in greased, covered ...
Put tomatoes in boiling water to remove skins.Put skinned tomatoes back in pan and squish them until they are in pieces. Add salt (to taste) and the rest of ingredients.Simmer until thick.Store in M ...
Boil brown sugar, Karo and butter until it forms a soft ball. Remove from heat and add cream and vanilla.Will keep in the refrigerator for some time. ...
Brown ground beef; drain.In saucepan, mix remaining ingredients and simmer.Combine with ground beef. ...
Cut hot dogs in half diagonally.Mix mustard and preserves and heat thoroughly until preserves are melted.Heat hot dogs but do not cook through.Combine hot dogs with sauce mixture.Serve in fondue pot ...