Bring to a boil.While hot, add 3 tablespoons margarine. Cool and pour over shredded cabbage.Serve cold. ...
Place ketchup and both types of mustards (yellow and Dijon) in a medium saucepan.Add salt, black pepper and sugar; mix well. Add liquid smoke and stir again.Blend the horseradish and the jalapeno pe ...
Mix all up together.Put half on the bottom of a 9 x 10-inch baking dish.Pour a can of cranberries over the mixture and spread.Put other half of mixture over cranberries.Cook until brown at 350\u00b0 ...
Roll breast in flour seasoned with salt and pepper.Brown in frying pan with bacon grease.Put browned breasts in casserole dish.Mix soup and milk; pour over meat and crumble bacon over it.Bake covere ...
Combine and mix ingredients.Drop into greased muffin pan. Bake at approximately 325\u00b0 or 350\u00b0 until brown. ...
Mix together until thick, about 10 minutes. Keeps well in refrigerator. ...