Injection Marinade - cooking recipe
Ingredients
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2 quarts apple juice
1 cup orange juice
1 cup brown sugar
1/2 cup Worcestershire sauce
1/2 cup soy sauce
1/2 cup olive oil
1/2 cup lemon juice
1/2 cup agave nectar
1/2 cup apple cider vinegar
1/2 cup kosher salt
1/4 cup sriracha sauce
1/4 cup garlic powder
2 tablespoons Chinese five-spice powder
2 tablespoons ground allspice
1 tablespoon ground cinnamon
Preparation
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Combine apple juice, orange juice, brown sugar, Worcestershire sauce, soy sauce, olive oil, lemon juice, agave nectar, apple cider vinegar, salt, sriracha sauce, garlic powder, five-spice powder, allspice, and cinnamon in a large bowl. Refrigerate; remove from refrigerator for 1 hour prior to using.
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