Injection Marinade - cooking recipe

Ingredients
    2 quarts apple juice
    1 cup orange juice
    1 cup brown sugar
    1/2 cup Worcestershire sauce
    1/2 cup soy sauce
    1/2 cup olive oil
    1/2 cup lemon juice
    1/2 cup agave nectar
    1/2 cup apple cider vinegar
    1/2 cup kosher salt
    1/4 cup sriracha sauce
    1/4 cup garlic powder
    2 tablespoons Chinese five-spice powder
    2 tablespoons ground allspice
    1 tablespoon ground cinnamon
Preparation
    Combine apple juice, orange juice, brown sugar, Worcestershire sauce, soy sauce, olive oil, lemon juice, agave nectar, apple cider vinegar, salt, sriracha sauce, garlic powder, five-spice powder, allspice, and cinnamon in a large bowl. Refrigerate; remove from refrigerator for 1 hour prior to using.

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