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Dressing For The Elite

Simmer first 8 ingredients together. Cool for 10 minutes. Blend in the catsup, olive oil, capers and juice and the Worcestershire sauce.Add garlic. Cool dressing at room temperature for 1 hour.Refri ...

Steak Teriyaki

Thoroughly mix all ingredients except steaks.Score steaks and marinate for at least 4 hours.Grill at least 4 minutes on each side.The steak should be carved on the diagonal in thin slices. It may be ...

Mayonnaise Cake

Mix all ingredients together.Bake in a tube pan for 45 minutes in a 350\u00b0 oven.Be sure to grease the pan before you put the batter in. ...

Strawberry Glaze Pie

Boil slowly until clear.Add 3 tablespoons strawberry jello and mix well.Pour glaze over fruit in pie shell.Chill several hours to set.Top each slice with a dollop of Cool Whip. ...

Cranberry Mold

Boil cranberries and water until berries pop.Add Jell-O and sugar until dissolved.Remove from heat and add apples, celery and nuts.Pour into bowl or mold.Chill until ready to serve. ...

Barbecue Sauce

Mix and put over chicken, pork chops, venison steaks the last 15 minutes of cooking. ...

Steak Marinade

Stir together.Use to marinate steak.Let sit overnight in refrigerator. ...

Cranberry Relish

Put together and blend in blender. ...

Mustard Pickle

Pourboiling\twaterovercabbage,greentomatoes, peppers andcorn with salt.Boil 1/2 hour.Drain off water. Cook cauliflower, celeryand lima beans separately until done with no salt.Drain offallwater.Mix\ ...

Rigatoni With Ham Sauce

Heat the olive oil in a large skillet.Add the garlic and ham; saute over moderate heat until the garlic is lightly browned, 3 to 5 minutes.Add the tomatoes with their juice and the pepper. Bring to ...

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