Place ingredients in food processor or blender and whip until well blended.Makes about 2 1/2 cups. ...
Grate rind and squeeze lemons.Reserve rind.Add sugar to juice. Beat at slow speed of electric mixer. Add milk slowly. Beat until smooth. Add reserved rind and lemon extract.Chill. Pour 2 to 3 tables ...
Cook onion in oil until tender.Add remaining ingredients. Simmer 15 minutes.Enough for 2 chickens. ...
Melt butter, add garlic.Add tomatoes, with juice.Simmer over low heat for 20 minutes or so.Add basil.Simmer for an additional 10 minutes.Pour over angel hair pasta and toss with cheese. ...
Add hot water to jello, mix and cool.Best when cool and add sugar, rind of lemon and juice of one.Beat carnation milk until heavy.Fold jello mixture into milk.Line dish or pan with cookies crumbs, p ...
Beat eggs and add all ingredients together.If not a little soupy, add one cup hot water.Pour in Pam sprayed pan (9 x 13-inch).Bake at 350\u00b0 for about 45 minutes or until brown.Cut in squares. ...
Grind first 4 ingredients together.Dissolve the Jell-O in the hot water.Mix all ingredients together and refrigerate.Can be frozen after it sets. ...
Whip eggs slightly.Then add sugar, flour, lemon juice and rind.Pour on top of base and bake at 350\u00b0 for 20 to 25 minutes. Cool slightly and sprinkle with plenty of confectioners sugar. ...
In a large skillet, put enough oil to fry meat.Flour and season meat; fry in oil until brown but not done.While this is cooking, chop all vegetables.Slowly to meat, add flour, 1 tablespoon at a time ...
Mix and bring to a boil.Turn heat down and cook for twenty minutes slowly.Brush on chops, chicken or ribs.Cook on grill or in oven.Wonderful. ...