Nutty Cranberry Chutney - cooking recipe

Ingredients
    1 (1 lb.) can whole cranberry sauce
    1 c. chopped apples
    1 c. raisins
    1/4 c. brown sugar
    1/2 tsp. ginger
    1/4 tsp. ground cloves
    1 tsp. cinnamon
    1/2 c. chopped walnuts
Preparation
    Combine all ingredients except walnuts in a saucepan.
    Heat to boiling; reduce heat and cook 5 minutes.
    Remove from heat and add walnuts.
    Makes 3 cups.
    Serves 6.

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